Cabbage In Cheese Sauce

Name: Cabbage In Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. shredded cabbage; 3 Tbsp. butter; 1/4 c. minced onion; 3 Tbsp. flour; 1 1/2 tsp. salt; 1/4 tsp. white pepper; 1/8 tsp. nutmeg; 2 c. milk; 1 1/4 c. grated Swiss cheese; 2 Tbsp. dry bread crumbs

Eats Now Editorial Team · 497 kcal · General

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Cabbage In Cheese Sauce – a delicious recipe with cabbage, butter, onion, flour, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs. shredded cabbage
3 Tbsp. butter
1/4 c. minced onion
3 Tbsp. flour
1 1/2 tsp. salt
1/4 tsp. white pepper
1/8 tsp. nutmeg
2 c. milk
1 1/4 c. grated Swiss cheese
2 Tbsp. dry bread crumbs

1
Cook cabbage in boiling water for 8 minutes or just until tender.
2
Melt butter in saucepan and saut onion for 5 minutes. Blend in flour, salt, pepper and nutmeg.
3
Add milk and stir until boiling; cook over low heat for 10 minutes.
4
Stir in 3/4 c. cheese until melted.
5
Add cabbage and turn into greased baking dish.
6
Top with bread crumbs mixed with cheese.
7
Bake at 375 degrees for 20 minutes.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs. shredded cabbage, 3 Tbsp. butter, 1/4 c. minced onion, 3 Tbsp. flour, and more.

Yes, Cabbage In Cheese Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
497 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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