Cabbage For A King Recipe

Name: Cabbage For A King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cabbage head, shredded; 1 large onion, chopped; 3 Tbsp. butter; 3 Tbsp. flour; 1 can tomatoes; 1 Tbsp. Worcestershire sauce; 3 slices buttered bread, cubed and toasted; 1/2 lb. Cheddar cheese, grated; 3/4 tsp. salt; 1/4 tsp. pepper

Servings: persons

1 large cabbage head, shredded
1 large onion, chopped
3 Tbsp. butter
3 Tbsp. flour
1 can tomatoes
1 Tbsp. Worcestershire sauce
3 slices buttered bread, cubed and toasted
1/2 lb. Cheddar cheese, grated
3/4 tsp. salt
1/4 tsp. pepper

1
Cook cabbage in boiling, salted water for 15 minutes.
2
Saute onion in butter until tender.
3
Stir in flour; add tomatoes, Worcestershire sauce, salt and pepper.
4
Toast in oven the buttered bread, cubed. Drain cabbage.
5
Grease 2 casseroles.
6
Put in layer of cabbage, layer of sauce, then bread cubes and cheese; layer cabbage again, sauce, bread cubes and cheese (make 2 or 3 layers). Bake at 375u00b0 for 30 minutes (15 minutes covered and 15 minutes uncovered).
7
Freezes well.

537

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 large cabbage head, shredded, 1 large onion, chopped, 3 Tbsp. butter, 3 Tbsp. flour, and more.

Yes, Cabbage For A King falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage For A King

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