Try this homemade Cabbage Casserole recipe the whole family will love. Made with rice, head cabbage, tomato sauce and Ro-Tel. Easy step-by-step instruct…
This Cabbage Casserole relies on simple, everyday ingredients such as small head cabbage, shredded, (8 oz.) can tomato sauce, ro-tel and ground meat. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026