How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 2 c. crushed cornflakes, 1 c. milk, 1/2 c. mayonnaise, 4 c. shredded cabbage, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crushed cornflakes; 1 c. milk; 1/2 c. mayonnaise; 4 c. shredded cabbage; 1/2 c. melted butter or margarine; 1 c. grated cheese; 1 can cream of celery soup

Cabbage Casserole – a delicious recipe with cornflakes, milk, mayonnaise, cabbage, butter, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. crushed cornflakes
1 c. milk
1/2 c. mayonnaise
4 c. shredded cabbage
1/2 c. melted butter or margarine
1 c. grated cheese
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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