How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. shortening, 1/4 c. chopped onion, 1 c. chopped celery, and more.

Is Cabbage Casserole suitable as meat & poultry?

Yes, Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. ground beef; 2 Tbsp. shortening; 1/4 c. chopped onion; 1 c. chopped celery; 2 1/2 c. canned tomatoes; 2 tsp. salt; 1 tsp. pepper; 4 c. chopped cabbage; 1 c. soft bread crumbs

Cabbage Casserole – a delicious recipe with ground beef, shortening, onion, celery, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 Tbsp. shortening
1/4 c. chopped onion
1 c. chopped celery
2 1/2 c. canned tomatoes
2 tsp. salt
1 tsp. pepper
4 c. chopped cabbage
1 c. soft bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Casserole

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