How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 1 head cabbage, 1 large onion, 4 carrots, 1 large can tomatoes, and more.

Is Cabbage Casserole suitable as meat & poultry?

Yes, Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 1 large onion; 4 carrots; 1 large can tomatoes; 1 1/2 c. cooked rice; 2 lb. sausage, cooked; 1 1/2 c. American cheese; 1 1/2 tsp. salt; pepper to taste

Cabbage Casserole – a delicious recipe with cabbage, onion, carrots, tomatoes, rice, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
1 large onion
4 carrots
1 large can tomatoes
1 1/2 c. cooked rice
2 lb. sausage, cooked
1 1/2 c. American cheese
1 1/2 tsp. salt
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Casserole

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