How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 8 ingredients. The key ingredients include: 1 medium head cabbage, shredded, 1 can tomato soup, mixed with 1 can water, 1 lb. ground beef, 1/2 c. chopped onion, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cabbage, shredded; 1 can tomato soup, mixed with 1 can water; 1 lb. ground beef; 1/2 c. chopped onion; 1/2 c. chopped bell pepper; 1/2 c. uncooked rice; 1 c. grated cheese; salt and pepper to taste

Cabbage Casserole – a delicious recipe with head cabbage, tomato soup, ground beef, onion, bell pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium head cabbage, shredded
1 can tomato soup, mixed with 1 can water
1 lb. ground beef
1/2 c. chopped onion
1/2 c. chopped bell pepper
1/2 c. uncooked rice
1 c. grated cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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