How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 3/4 head (medium size) cabbage, 2 large onions, 2 large cans tomato sauce, 1 c. raw rice, and more.

Is Cabbage Casserole suitable as meat & poultry?

Yes, Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 head (medium size) cabbage; 2 large onions; 2 large cans tomato sauce; 1 c. raw rice; 1 1/2 lb. ground beef; 1/2 tsp. Tabasco; salt and pepper to taste

Cabbage Casserole – a delicious recipe with head, onions, tomato sauce, rice, ground beef, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 head (medium size) cabbage
2 large onions
2 large cans tomato sauce
1 c. raw rice
1 1/2 lb. ground beef
1/2 tsp. Tabasco
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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