How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 1 large head cabbage, shredded (approximately 12 c.), 1 onion, chopped, 6 Tbsp. butter or margarine, 1 can condensed cream of mushroom soup, and more.

Is Cabbage Casserole suitable as general?

Yes, Cabbage Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, shredded (approximately 12 c.); 1 onion, chopped; 6 Tbsp. butter or margarine; 1 can condensed cream of mushroom soup; 8 oz. processed American cheese, cubed; 1/4 c. dry bread crumbs; salt and pepper to taste

Cabbage Casserole – a delicious recipe with head cabbage, onion, butter, condensed cream, American cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large head cabbage, shredded (approximately 12 c.)
1 onion, chopped
6 Tbsp. butter or margarine
1 can condensed cream of mushroom soup
8 oz. processed American cheese, cubed
1/4 c. dry bread crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
411 kcal
Category
General

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Cabbage Casserole

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