How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 1 medium onion, chopped, 1/2 lb. ground beef or sausage meat, 6 c. coarsely chopped cabbage, 1 can cream of tomato soup, and more.

Is Cabbage Casserole suitable as soups & stews?

Yes, Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Casserole Recipe

Name: Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1/2 lb. ground beef or sausage meat; 6 c. coarsely chopped cabbage; 1 can cream of tomato soup; 3 Tbsp. butter; 3/4 tsp. salt; 1/8 tsp. pepper

Cabbage Casserole – a delicious recipe with onion, ground beef, cabbage, cream of tomato soup, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, chopped
1/2 lb. ground beef or sausage meat
6 c. coarsely chopped cabbage
1 can cream of tomato soup
3 Tbsp. butter
3/4 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Soups & Stews

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Cabbage Casserole

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