Cabbage-Carrot Soup

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 head green cabbage cut up", "1 bag carrots or bunch fresh carrots", "1 stalk celery or bok choy, or both!", "frozen peas 1 sm. box unsalted", "2 onions", "1 clove garlic", "2 tablespoons protein powder ""taste good"".

Yes, Cabbage-Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.