How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Burger Bake?

You need 9 ingredients. The key ingredients include: 1 small head cabbage (2 lb.), 1 medium onion, chopped, 1 1/2 lb. ground beef, 1/8 tsp. pepper, and more.

Is Cabbage Burger Bake suitable as meat & poultry?

Yes, Cabbage Burger Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Burger Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Burger Bake Recipe

Name: Cabbage Burger Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 small head cabbage (2 lb.); 1 medium onion, chopped; 1 1/2 lb. ground beef; 1/8 tsp. pepper; 3 c. water; 6 slices bacon; 1 c. uncooked rice; 1 tsp. salt; 32 oz. jar Ragu with mushrooms

Cabbage Burger Bake – a delicious recipe with cabbage, onion, ground beef, pepper, water, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small head cabbage (2 lb.)
1 medium onion, chopped
1 1/2 lb. ground beef
1/8 tsp. pepper
3 c. water
6 slices bacon
1 c. uncooked rice
1 tsp. salt
32 oz. jar Ragu with mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cabbage Burger Bake

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