Cabbage Buns

1. 1

   Cook ground beef in large skillet until done.

2. 2

   Add onion and cabbage, cook until tender.

3. 3

   Salt and pepper to taste.

4. 4

   Preheat oven to 300.

5. 5

   Grease baking sheet.

6. 6

   Cut phyllo dough in half.

7. 7

   place 3 sheets on baking pan.

8. 8

   Place 3 t of meat mixture in center of dough, fold up and over to form bun.

9. 9

   Repeat with remaining mixture and dough.

10. 10

    bake 30 mins or until golden brown.

11. 11

    Brush buns with melted butter and garlic salt.

* Per serving · 4 servings · Values may vary.

No additional tips available.