How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Beef Casserole (Ww 5 Points)?

You need 11 ingredients. The key ingredients include: 1 lb lean ground beef, 1/2 cup chopped onion, 1/2 cup uncooked brown rice, 1 cup tomato sauce, and more.

Is Cabbage Beef Casserole (Ww 5 Points) suitable as meat & poultry?

Yes, Cabbage Beef Casserole (Ww 5 Points) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Beef Casserole (Ww 5 Points)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Beef Casserole (Ww 5 Points) Recipe

Name: Cabbage Beef Casserole (Ww 5 Points)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1/2 cup chopped onion; 1/2 cup uncooked brown rice; 1 cup tomato sauce; 1 1/2 teaspoons beef bouillon; 1 tablespoon Worcestershire sauce; 1 teaspoon sugar; 1/2 teaspoon dried dill; 3/4 cup water; 4 1/2 cups coarsely chopped cabbage; 6 ounces shredded swiss cheese or 6 ounces colby

Cabbage Beef Casserole (Ww 5 Points)

Eats Now Editorial Team · 577 kcal · Meat & Poultry

Cabbage Beef Casserole (Ww 5 Points) – a delicious recipe with lean ground beef, onion, brown rice, tomato sauce, beef bouillon, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cabbage Beef Casserole (Ww 5 Points)

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