Try this homemade Cabbage And Rutabaga Slaw recipe the whole family will love. Made with peeled rutabaga, cabbage, red onion and fresh Italian parsley. …
This Cabbage And Rutabaga Slaw relies on simple, everyday ingredients such as diced peeled rutabaga, finely chopped cabbage, finely chopped red onion and minced fresh italian parsley. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026