How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Red Onion Slaw?

You need 7 ingredients. The key ingredients include: 1/2 cup sour cream, 1/2 cup buttermilk, 2 tablespoons apple cider vinegar, plus more to taste, 1 tablespoon sugar, and more.

Is Cabbage And Red Onion Slaw suitable as salads?

Yes, Cabbage And Red Onion Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cabbage And Red Onion Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cabbage And Red Onion Slaw Recipe

Name: Cabbage And Red Onion Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sour cream; 1/2 cup buttermilk; 2 tablespoons apple cider vinegar, plus more to taste; 1 tablespoon sugar; 1 teaspoon kosher salt, plus more to taste; 1 small head cabbage, cored and finely shredded; 1 small red onion, thinly sliced

Cabbage And Red Onion Slaw – a delicious recipe with sour cream, buttermilk, apple cider vinegar, sugar, kosher salt, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup sour cream
1/2 cup buttermilk
2 tablespoons apple cider vinegar, plus more to taste
1 tablespoon sugar
1 teaspoon kosher salt, plus more to taste
1 small head cabbage, cored and finely shredded
1 small red onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Salads

Eats Now Editorial Team

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Cabbage And Red Onion Slaw

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