How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage And Potato Rissoles (Rolls) Recipe?

You need 4 ingredients. The key ingredients include: 1 lb plain mashed potatoes, 8 ounce steamed or possibly boiled cabbage, 1/4 c. liquid egg substitute, 1 c. lowfat grated sharp cheddar cheese freshly grated nutmeg to taste salt and pepper vegetable oil for frying.

Is Cabbage And Potato Rissoles (Rolls) Recipe suitable as general?

Yes, Cabbage And Potato Rissoles (Rolls) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cabbage And Potato Rissoles (Rolls) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage And Potato Rissoles (Rolls) Recipe

Name: Cabbage And Potato Rissoles (Rolls) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb plain mashed potatoes; 8 ounce steamed or possibly boiled cabbage; 1/4 c. liquid egg substitute; 1 c. lowfat grated sharp cheddar cheese freshly grated nutmeg to taste salt and pepper vegetable oil for frying

Try this homemade Cabbage And Potato Rissoles (Rolls) recipe the whole family will love. Made with potatoes, cabbage, liquid egg substitute and cheddar …

This Cabbage And Potato Rissoles (Rolls) relies on simple, everyday ingredients such as plain mashed potatoes and liquid egg substitute. It comes together quickly and makes 4 servings, at about 1140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb plain mashed potatoes
8 ounce steamed or possibly boiled cabbage
1/4 c. liquid egg substitute
1 c. lowfat grated sharp cheddar cheese freshly grated nutmeg to taste salt and pepper vegetable oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1140 kcal
Category
General

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