C & C Bars

Name: C & C Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup margarine; ½ cup granulated sugar, firmly packed; ⅓ cup brown sugar; 2 tablespoons water; 1 cup flour (sifted); 1 ¼ teaspoons baking powder; 1 large egg; 1 teaspoon vanilla; ½ cup chopped nuts; ½ cup flaked coconut; 6 ounces semisweet chocolate pieces

Eats Now Editorial Team · 549 kcal · General

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C & C Bars – a delicious recipe with margarine, sugar, brown sugar, water, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup margarine
½ cup granulated sugar, firmly packed
⅓ cup brown sugar
2 tablespoons water
1 cup flour (sifted)
1 ¼ teaspoons baking powder
1 large egg
1 teaspoon vanilla
½ cup chopped nuts
½ cup flaked coconut
6 ounces semisweet chocolate pieces

1
Grease 9-inch square pan.
2
Melt margarine in a saucepan.
3
Remove from heat.
4
Add sugars and water.
5
Blend.
6
Stir in flour and baking powder.
7
Add egg and vanilla.
8
Beat well.
9
Add nuts, coconut, and chocolate pieces, and stir lightly to combine.
10
Pour into prepared pan.
11
Bake at 350 for about 30 minutes.
12
Cool in pan.
13
Cut into bars and serve.

549

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ½ cup margarine, ½ cup granulated sugar, firmly packed, ⅓ cup brown sugar, 2 tablespoons water, and more.

Yes, C & C Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
549 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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