Byownbob'S Bbt Recipe

Name: Byownbob'S Bbt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: The sandwich; 4 pieces thick-sliced bacon (Neuskie's is nice); 1/2 teaspoon cracked black peppercorns; 10-12 large fresh basil leaves; 1 medium ripe tomato, peeled and thick-sliced; salt and fresh ground black pepper to taste; 2 slices Italian style bread; The mayonnaise; 2-3 tablespoons mayonnaise; 6 large fresh basil leaves, chiffonade

Servings: persons

1
Fry bacon over medium low heat until evenly done, not too crisp. Season bacon slices with cracked black pepper as they crisp.
2
Stack and roll 6 basil leaves into a cylinder and thinly slice (chiffonade) the basil. Add to mayonnaise in a small bowl and combine. Season lightly with salt and pepper.
3
Divide and spread the basil mayo on both slices of bread. Divide and arrange 10-12 whole basil leaves on the 2 slices of bread. Arrange the sliced tomato on one slice and season tomatoes with salt and freshly ground black pepper to taste.
4
Drain bacon slices on paper towels and place on top of the tomato. Top the bacon with the second bread slice with basil to make a sandwich.
5
Slice in half and enjoy with a tall glass of iced lemon-limeade.
6
Double the ingredients to make the number of sandwiches you need.

973

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: The sandwich, 4 pieces thick-sliced bacon (Neuskie's is nice), 1/2 teaspoon cracked black peppercorns, 10-12 large fresh basil leaves, and more.

Yes, Byownbob'S Bbt falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Byownbob'S Bbt

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions