Try this homemade Buzzard'S Bay Bourbon Scallops recipe the whole family will love. Made with butter, bourbon whiskey, olive oil and brown sugar. Easy s…
This Buzzard'S Bay Bourbon Scallops relies on simple, everyday ingredients such as butter, divided, olive oil, brown sugar and cayenne pepper. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026