How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Stuffed Mushroom Bread?

You need 8 ingredients. The key ingredients include: 1 loaf French bread, 2 cups shredded swiss cheese, 2 cups sliced fresh mushrooms, 1/2 cup chopped green onion, and more.

Is Buttery Stuffed Mushroom Bread suitable as snacks & appetizers?

Yes, Buttery Stuffed Mushroom Bread falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Buttery Stuffed Mushroom Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttery Stuffed Mushroom Bread Recipe

Name: Buttery Stuffed Mushroom Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread; 2 cups shredded swiss cheese; 2 cups sliced fresh mushrooms; 1/2 cup chopped green onion; 3/4 cup butter; 2 teaspoons fresh lemon juice; 2 tablespoons poppy seeds; 2 teaspoons Dijon mustard

Buttery Stuffed Mushroom Bread – a delicious recipe with bread, swiss cheese, mushrooms, green onion, butter, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf French bread
2 cups shredded swiss cheese
2 cups sliced fresh mushrooms
1/2 cup chopped green onion
3/4 cup butter
2 teaspoons fresh lemon juice
2 tablespoons poppy seeds
2 teaspoons Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttery Stuffed Mushroom Bread

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