Buttery Potato Fans

1. 1

   Preheat oven to 450u00b0.

2. 2

   Lightly grease a baking sheet.

3. 3

   Cut unpeeled potatoes into 1/4 inch slices, but do not cut all the way through.

4. 4

   Place potatoes on prepared baking sheet.

5. 5

   Spread slices slightly apart.

6. 6

   Mix butter and oil in a small bowl.

7. 7

   Lightly brush over potato skins and between slices.

8. 8

   Sprinkle with salt. Bake 40 minutes or until potatoes are tender and edges are brown. Spread with sour cream or serve on the side.

* Per serving · 4 servings · Values may vary.

No additional tips available.