How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Onion Soup?

You need 8 ingredients. The key ingredients include: 2 c. thinly sliced onions, 1/4 c. flour, 2 c. milk, salt and pepper to taste, and more.

Is Buttery Onion Soup suitable as soups & stews?

Yes, Buttery Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Buttery Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Onion Soup Recipe

Name: Buttery Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. thinly sliced onions; 1/4 c. flour; 2 c. milk; salt and pepper to taste; 1/2 c. butter or margarine; 2 c. chicken broth; 1 1/2 to 2 c. Mozzarella cheese; croutons (optional)

Buttery Onion Soup – a delicious recipe with onions, flour, milk, salt, butter, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. thinly sliced onions
1/4 c. flour
2 c. milk
salt and pepper to taste
1/2 c. butter or margarine
2 c. chicken broth
1 1/2 to 2 c. Mozzarella cheese
croutons (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttery Onion Soup

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