How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Oatmeal Crisps?

You need 7 ingredients. The key ingredients include: 1 3/4 c. quick-cooking rolled oats, 3/4 c. sugar, 3/4 c. all-purpose flour, 1/2 tsp. baking powder, and more.

Is Buttery Oatmeal Crisps suitable as baking & desserts?

Yes, Buttery Oatmeal Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Buttery Oatmeal Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Buttery Oatmeal Crisps Recipe

Name: Buttery Oatmeal Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. quick-cooking rolled oats; 3/4 c. sugar; 3/4 c. all-purpose flour; 1/2 tsp. baking powder; 3/4 c. butter, melted; 1/4 c. light-colored corn syrup; 1/4 c. whipping cream

Buttery Oatmeal Crisps – a delicious recipe with oats, sugar, all-purpose, baking powder, butter, light-colored corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. quick-cooking rolled oats
3/4 c. sugar
3/4 c. all-purpose flour
1/2 tsp. baking powder
3/4 c. butter, melted
1/4 c. light-colored corn syrup
1/4 c. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buttery Oatmeal Crisps

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