Buttery Garlic Pasta With Tomatoes Recipe

Name: Buttery Garlic Pasta With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb linguine or 1 lb fettuccine; 2 tablespoons olive oil; 3 tablespoons butter; 10 garlic cloves, thinly sliced; 1 tablespoon capers, drained; ¼ teaspoon red pepper flakes; 1 cup panko breadcrumbs (Japanese-style); 1 large tomatoes, seeded and diced; ¼ cup fresh parsley, finely chopped; grated parmesan cheese (to garnish)

Servings: persons

1 lb linguine or 1 lb fettuccine
2 tablespoons olive oil
3 tablespoons butter
10 garlic cloves, thinly sliced
1 tablespoon capers, drained
¼ teaspoon red pepper flakes
1 cup panko breadcrumbs (Japanese-style)
1 large tomatoes, seeded and diced
¼ cup fresh parsley, finely chopped
grated parmesan cheese (to garnish)

1
Bring a large saucepan of salted water to a boil.
2
Add pasta and cook until just al dente, 6-7 minutes.
3
The pasta should be cooked, but still slightly firm at the center.
4
Drain, then return to the pot.
5
Drizzle with the olive oil, toss to coat evenly, then set set aside.
6
Once the pasta has cooked, in a large saute pan over medium-high, melt butter.
7
Add garlic, capers and red pepper flakes, then saute for 1 minute.
8
Add breadcrumbs and saute for another minute.
9
Add pasta and use tongs to toss well to coat with breadcrumbs mixture.
10
Transfer pasta to a serving bowl and top with diced tomatoes.
11
Garnish with parsley and Parmesan cheese.

613

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb linguine or 1 lb fettuccine, 2 tablespoons olive oil, 3 tablespoons butter, 10 garlic cloves, thinly sliced, and more.

Yes, Buttery Garlic Pasta With Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Garlic Pasta With Tomatoes

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