How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buttery Fresh Herbed Potatoes?

You need 6 ingredients. The key ingredients include: 2 pounds red potatoes cut into 1-in. chunks,, about 6 cups, 1/4 cup I Can't Believe It's Not Butter!(R) Spread, 1/4 cup flat leaf parsley leaves chopped fresh, 1 tablespoon capers rinsed and drained, and more.

Is Buttery Fresh Herbed Potatoes suitable as general?

Yes, Buttery Fresh Herbed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Buttery Fresh Herbed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buttery Fresh Herbed Potatoes Recipe

Name: Buttery Fresh Herbed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds red potatoes cut into 1-in. chunks,, about 6 cups; 1/4 cup I Can't Believe It's Not Butter!(R) Spread; 1/4 cup flat leaf parsley leaves chopped fresh; 1 tablespoon capers rinsed and drained; 1 teaspoon grated lemon peel; 1/4 teaspoon salt

Buttery Fresh Herbed Potatoes – a delicious recipe with red potatoes, I, flat leaf parsley, capers, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds red potatoes cut into 1-in. chunks,, about 6 cups
1/4 cup I Can't Believe It's Not Butter!(R) Spread
1/4 cup flat leaf parsley leaves chopped fresh
1 tablespoon capers rinsed and drained
1 teaspoon grated lemon peel
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

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Buttery Fresh Herbed Potatoes

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