Butterscotch Toll House Morsels

Name: Butterscotch Toll House Morsels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 tsp. soda; 1 c. soft butter; 3/4 c. brown sugar; 3/4 c. granulated sugar; 2 eggs; 1 Tbsp. hot water; 1 c. nuts; 6 oz. butterscotch morsels; 1 tsp. vanilla; 2 c. Minute oats

Eats Now Editorial Team · 1950 kcal · General

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Butterscotch Toll House Morsels – a delicious recipe with flour, soda, butter, brown sugar, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. flour
1 tsp. soda
1 c. soft butter
3/4 c. brown sugar
3/4 c. granulated sugar
2 eggs
1 Tbsp. hot water
1 c. nuts
6 oz. butterscotch morsels
1 tsp. vanilla
2 c. Minute oats

1
Cream shortening and sugar.
2
Add eggs and hot water.
3
Add flour, mixed with soda, chopped nuts and oats.
4
Add vanilla and butterscotch chips.
5
Drop by teaspoons on ungreased cookie sheet. Bake at 375u00b0 for 10 to 12 minutes.

1950

kcal

Calories

Fat

238

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. flour, 1 tsp. soda, 1 c. soft butter, 3/4 c. brown sugar, and more.

Yes, Butterscotch Toll House Morsels falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1950 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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