How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Sauce?

You need 6 ingredients. The key ingredients include: 4 tablespoons unsalted butter (1/2 stick), 1 1/2 cups light or dark brown sugar, 2 tablespoons light corn syrup, 1/2 cup heavy cream, and more.

Is Butterscotch Sauce suitable as general?

Yes, Butterscotch Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Sauce Recipe

Name: Butterscotch Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons unsalted butter (1/2 stick); 1 1/2 cups light or dark brown sugar; 2 tablespoons light corn syrup; 1/2 cup heavy cream; 1 vanilla bean, halved, seeds scraped out; 1/4 teaspoon kosher salt

Butterscotch Sauce – a delicious recipe with unsalted butter, light, light corn syrup, heavy cream, vanilla bean, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons unsalted butter (1/2 stick)
1 1/2 cups light or dark brown sugar
2 tablespoons light corn syrup
1/2 cup heavy cream
1 vanilla bean, halved, seeds scraped out
1/4 teaspoon kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
General

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Butterscotch Sauce

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