How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Rolls?

You need 6 ingredients. The key ingredients include: 20 to 24 frozen rolls, 1 c. chopped nuts, 1 pkg. butterscotch pudding mix (not instant), 1 stick butter or margarine, and more.

Is Butterscotch Rolls suitable as baking & desserts?

Yes, Butterscotch Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Rolls Recipe

Name: Butterscotch Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 to 24 frozen rolls; 1 c. chopped nuts; 1 pkg. butterscotch pudding mix (not instant); 1 stick butter or margarine; 1/2 c. brown sugar; 1 tsp. cinnamon

Butterscotch Rolls – a delicious recipe with frozen rolls, nuts, butterscotch pudding mix, butter, brown sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20 to 24 frozen rolls
1 c. chopped nuts
1 pkg. butterscotch pudding mix (not instant)
1 stick butter or margarine
1/2 c. brown sugar
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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