How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Roll?

You need 5 ingredients. The key ingredients include: 1 loaf frozen bread dough, 1 (3 oz.) pkg. butterscotch pudding (not instant), 1 stick margarine, 3/4 c. brown sugar, and more.

Is Butterscotch Roll suitable as baking & desserts?

Yes, Butterscotch Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Roll Recipe

Name: Butterscotch Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf frozen bread dough; 1 (3 oz.) pkg. butterscotch pudding (not instant); 1 stick margarine; 3/4 c. brown sugar; 1 c. walnuts

Butterscotch Roll – a delicious recipe with bread, butterscotch pudding, margarine, brown sugar, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf frozen bread dough
1 (3 oz.) pkg. butterscotch pudding (not instant)
1 stick margarine
3/4 c. brown sugar
1 c. walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Roll

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