How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pumpkin Mousse?

You need 8 ingredients. The key ingredients include: 1-1/2 cups cold fat-free milk, 1 package (1 ounce) sugar-free instant butterscotch pudding mix, 1/2 cup canned pumpkin, 1/2 teaspoon ground cinnamon, and more.

Is Butterscotch Pumpkin Mousse suitable as baking & desserts?

Yes, Butterscotch Pumpkin Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pumpkin Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pumpkin Mousse Recipe

Name: Butterscotch Pumpkin Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups cold fat-free milk; 1 package (1 ounce) sugar-free instant butterscotch pudding mix; 1/2 cup canned pumpkin; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1 cup fat-free whipped topping, divided; Coarse sugar, optional

Butterscotch Pumpkin Mousse – a delicious recipe with cold fat-, sugar, pumpkin, ground cinnamon, ground ginger, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/2 cups cold fat-free milk
1 package (1 ounce) sugar-free instant butterscotch pudding mix
1/2 cup canned pumpkin
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1 cup fat-free whipped topping, divided
Coarse sugar, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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