How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pie?

You need 9 ingredients. The key ingredients include: 9-inch baked pie shell, 1 recipe meringue, 3/4 c. brown sugar, 1/3 c. flour, and more.

Is Butterscotch Pie suitable as baking & desserts?

Yes, Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pie Recipe

Name: Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 9-inch baked pie shell; 1 recipe meringue; 3/4 c. brown sugar; 1/3 c. flour; 1/4 tsp. salt; 2 c. milk; 3 egg yolks, slightly beaten; 3 Tbsp. butter; 1 tsp. vanilla

Butterscotch Pie – a delicious recipe with shell, recipe meringue, brown sugar, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch baked pie shell
1 recipe meringue
3/4 c. brown sugar
1/3 c. flour
1/4 tsp. salt
2 c. milk
3 egg yolks, slightly beaten
3 Tbsp. butter
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No Bake Brownies
Chocolate Cherry Cake
Rice Pudding with Apricot Compote
Apple Upside Down Cake Recipe

Butterscotch Pie

How did you like this recipe?

Frequently Asked Questions