How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pie?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 4 Tbsp. flour, 1 egg, 1 c. sweetened condensed milk, and more.

Is Butterscotch Pie suitable as baking & desserts?

Yes, Butterscotch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pie Recipe

Name: Butterscotch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 4 Tbsp. flour; 1 egg; 1 c. sweetened condensed milk; 1 c. brown sugar; 1 Tbsp. vanilla; baked pie shell; Cool Whip (optional)

Butterscotch Pie – a delicious recipe with butter, flour, egg, condensed milk, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. butter
4 Tbsp. flour
1 egg
1 c. sweetened condensed milk
1 c. brown sugar
1 Tbsp. vanilla
baked pie shell
Cool Whip (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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