How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Pecan Coffee Cake?

You need 6 ingredients. The key ingredients include: 3/4 c. chopped pecans, 1 (3 oz.) pkg. butterscotch pudding (not instant), 1/2 c. butter or margarine, 3/4 c. brown sugar, and more.

Is Butterscotch Pecan Coffee Cake suitable as baking & desserts?

Yes, Butterscotch Pecan Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Pecan Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Pecan Coffee Cake Recipe

Name: Butterscotch Pecan Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped pecans; 1 (3 oz.) pkg. butterscotch pudding (not instant); 1/2 c. butter or margarine; 3/4 c. brown sugar; 1 tsp. cinnamon; 1 pkg. (24) frozen yeast roll dough, unbaked

Butterscotch Pecan Coffee Cake – a delicious recipe with pecans, butterscotch pudding, butter, brown sugar, cinnamon, yeast roll. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. chopped pecans
1 (3 oz.) pkg. butterscotch pudding (not instant)
1/2 c. butter or margarine
3/4 c. brown sugar
1 tsp. cinnamon
1 pkg. (24) frozen yeast roll dough, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
879 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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