How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Muffins w/ Brown Sugar Topping?

You need 13 ingredients. The key ingredients include: 2 cups flour, 1 cup sugar, 1 (3 1/2 ounce) package instant butterscotch pudding mix, 1 (3 1/2 ounce) package instant vanilla pudding, and more.

Is Butterscotch Muffins w/ Brown Sugar Topping suitable as baking & desserts?

Yes, Butterscotch Muffins w/ Brown Sugar Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Muffins w/ Brown Sugar Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Muffins w/ Brown Sugar Topping Recipe

Name: Butterscotch Muffins w/ Brown Sugar Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup sugar; 1 (3 1/2 ounce) package instant butterscotch pudding mix; 1 (3 1/2 ounce) package instant vanilla pudding; 2 teaspoons baking powder; 1 teaspoon salt; 1 cup water; 4 eggs; ¾ cup vegetable oil; 1 teaspoon vanilla extract; ⅔ cup packed brown sugar; ½ cup chopped pecans; 2 teaspoons ground cinnamon

Butterscotch Muffins w/ Brown Sugar Topping

Eats Now Editorial Team · 1450 kcal · Baking & Desserts

Butterscotch Muffins w/ Brown Sugar Topping – a delicious recipe with flour, sugar, vanilla pudding, baking powder, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Butterscotch Muffins w/ Brown Sugar Topping

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