Name: Butterscotch Frozen Pies
Yield: 4 servings
Ingredients: 3 graham cracker pie shells; 1 (8 oz.) pkg. cream cheese; 1 can Eagle Brand milk; 1 (16 or 18 oz.) carton Cool Whip; 1/2 stick margarine; 1 c. coconut; 1 c. nuts; 1 jar butterscotch topping

Butterscotch Frozen Pies – a delicious recipe with graham cracker pie shells, cream cheese, milk, margarine, coconut, nuts. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 graham cracker pie shells
1 (8 oz.) pkg. cream cheese
1 can Eagle Brand milk
1 (16 or 18 oz.) carton Cool Whip
1/2 stick margarine
1 c. coconut
1 c. nuts
1 jar butterscotch topping

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Frozen Pies

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