How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Fingers?

You need 6 ingredients. The key ingredients include: 8 slices bread, thin, 2 ounces brown sugar, 2 ounces golden syrup, apricot jam, and more.

Is Butterscotch Fingers suitable as general?

Yes, Butterscotch Fingers falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Fingers Recipe

Name: Butterscotch Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread, thin; 2 ounces brown sugar; 2 ounces golden syrup; apricot jam; ¼ cup butter (2oz.); 3 -5 nuts, to decorate

Butterscotch Fingers – a delicious recipe with bread, brown sugar, golden syrup, apricot, butter, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 slices bread, thin
2 ounces brown sugar
2 ounces golden syrup
apricot jam
¼ cup butter (2oz.)
3 -5 nuts, to decorate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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Butterscotch Fingers

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