Bake this irresistible Butterscotch Dip For Fruit Or Ice Cream at home. Made with rum, milk, pecans and butterscotch chips. Easy step-by-step instructio…
This Butterscotch Dip For Fruit Or Ice Cream relies on simple, everyday ingredients such as rum extract, evaporated milk, chopped pecans and apple wedges. It comes together quickly and makes 4 servings, at about 880 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Butterscotch Dip For Fruit Or Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026