How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Cream Pie?

You need 8 ingredients. The key ingredients include: 1 baked pie shell, 3 oz. pkg. cream cheese, softened, 1/2 c. powdered sugar, 1 1/4 c. Cool Whip, and more.

Is Butterscotch Cream Pie suitable as baking & desserts?

Yes, Butterscotch Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Cream Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Cream Pie Recipe

Name: Butterscotch Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 baked pie shell; 3 oz. pkg. cream cheese, softened; 1/2 c. powdered sugar; 1 1/4 c. Cool Whip; 1 (4 oz.) pkg. instant butterscotch pudding; 1/4 c. pecan pieces; 1/4 c. brown sugar; 1 1/2 c. cold milk

Butterscotch Cream Pie – a delicious recipe with shell, cream cheese, powdered sugar, instant butterscotch pudding, pecan, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked pie shell
3 oz. pkg. cream cheese, softened
1/2 c. powdered sugar
1 1/4 c. Cool Whip
1 (4 oz.) pkg. instant butterscotch pudding
1/4 c. pecan pieces
1/4 c. brown sugar
1 1/2 c. cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Cream Pie

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