Butterscotch Cookies (No Bake)

1. 1

   Put margarine, evaporated milk, and sugar in a pot.

2. 2

   Heat and stir until boiling.

3. 3

   Boil 1 minute, stirring constantly.

4. 4

   Remove from heat.

5. 5

   Add butterscotch chips, stir well.

6. 6

   Add oatmeal and stir again.

7. 7

   Cool silghtly until mixture can be handled.

8. 8

   Drop onto greased cookie sheets.

9. 9

   Chill until firm.

10. 10

    Can be frozen for future use.

No nutritional information available.

No additional tips available.