How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Coffee Cake?

You need 6 ingredients. The key ingredients include: 24 frozen yeast rolls, 1 pkg. instant butterscotch pudding, 1 stick margarine, 3/4 c. brown sugar, and more.

Is Butterscotch Coffee Cake suitable as baking & desserts?

Yes, Butterscotch Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Coffee Cake Recipe

Name: Butterscotch Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 frozen yeast rolls; 1 pkg. instant butterscotch pudding; 1 stick margarine; 3/4 c. brown sugar; 3/4 tsp. cinnamon; 3/4 c. chopped pecans

Butterscotch Coffee Cake – a delicious recipe with yeast rolls, instant butterscotch pudding, margarine, brown sugar, cinnamon, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 frozen yeast rolls
1 pkg. instant butterscotch pudding
1 stick margarine
3/4 c. brown sugar
3/4 tsp. cinnamon
3/4 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
843 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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