How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Brownies?

You need 8 ingredients. The key ingredients include: 1/4 c. butter, melted, 1 egg, 1 tsp. vanilla, 1 c. brown sugar, and more.

Is Butterscotch Brownies suitable as baking & desserts?

Yes, Butterscotch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Brownies Recipe

Name: Butterscotch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter, melted; 1 egg; 1 tsp. vanilla; 1 c. brown sugar; 1 c. nut meats; 3/4 c. flour; 1/2 tsp. salt; 1 tsp. baking powder (heaping)

Butterscotch Brownies – a delicious recipe with butter, egg, vanilla, brown sugar, nut meats, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter, melted
1 egg
1 tsp. vanilla
1 c. brown sugar
1 c. nut meats
3/4 c. flour
1/2 tsp. salt
1 tsp. baking powder (heaping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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Butterscotch Brownies

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