How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Brownies?

You need 8 ingredients. The key ingredients include: 1/3 c. melted butter, 1 c. dark brown sugar, 1 egg (unbeaten), 1/4 tsp. salt, and more.

Is Butterscotch Brownies suitable as baking & desserts?

Yes, Butterscotch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Brownies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Brownies Recipe

Name: Butterscotch Brownies
Yield: 4 servings
Cuisine: American
Ingredients: 1/3 c. melted butter; 1 c. dark brown sugar; 1 egg (unbeaten); 1/4 tsp. salt; 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. vanilla; 1/2 c. nuts

Butterscotch Brownies – a delicious recipe with butter, brown sugar, egg, salt, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. melted butter
1 c. dark brown sugar
1 egg (unbeaten)
1/4 tsp. salt
3/4 c. flour
1 tsp. baking powder
1/2 tsp. vanilla
1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Butterscotch Brownies

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