How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Brownies?

You need 8 ingredients. The key ingredients include: 2 c. plain flour, 2 c. brown sugar, 2 tsp. baking powder, 1 1/2 tsp. salt, and more.

Is Butterscotch Brownies suitable as baking & desserts?

Yes, Butterscotch Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch Brownies Recipe

Name: Butterscotch Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour; 2 c. brown sugar; 2 tsp. baking powder; 1 1/2 tsp. salt; 4 eggs; 12 oz. pkg. butterscotch chips; 1/2 c. butter or oleo; 1 tsp. vanilla

Butterscotch Brownies – a delicious recipe with flour, brown sugar, baking powder, salt, eggs, butterscotch chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. plain flour
2 c. brown sugar
2 tsp. baking powder
1 1/2 tsp. salt
4 eggs
12 oz. pkg. butterscotch chips
1/2 c. butter or oleo
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1867 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch Brownies

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