Butterscotch Brownie Mix

1. 1

   In a bowl, mix together the flour, baking powder, and salt; set aside.

2. 2

   In a 1 quart wide-mouth jar, layer butterscotch chips, pecans, and brown sugar; packing down as tightly as possible.

3. 3

   Add flour mixture, pressing down to pack.

4. 4

   Seal with jar lid and attach instructions.

5. 5

   Instructions: Empty jar of mix into a big mixing bowl; stir to blend.

6. 6

   Add 3/4 cup butter, 2 slightly beaten eggs, and 2 teaspoons vanilla; stir until completely blended.

7. 7

   Spread batter into a greased 13x9 inch baking dish.

8. 8

   Bake in a 375 degree oven for 25 minutes.

9. 9

   Cool in pan for 15 minutes before cutting into bars.

* Per serving · 4 servings · Values may vary.

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