How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch Blondies?

You need 9 ingredients. The key ingredients include: 2 cups brown sugar, 1 stick butter or margarine, melted, 3 eggs, 1 1/2 teaspoons vanilla, and more.

Is Butterscotch Blondies suitable as general?

Yes, Butterscotch Blondies falls under the General category and is a great choice for this type of meal.

How do I store leftover Butterscotch Blondies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterscotch Blondies Recipe

Name: Butterscotch Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown sugar; 1 stick butter or margarine, melted; 3 eggs; 1 1/2 teaspoons vanilla; 2 cups flour; 1 pinch baking soda; 1 pinch baking powder; 1 dash salt; 1 1/2 cups butterscotch pieces or chips

Butterscotch Blondies – a delicious recipe with brown sugar, butter, eggs, vanilla, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups brown sugar
1 stick butter or margarine, melted
3 eggs
1 1/2 teaspoons vanilla
2 cups flour
1 pinch baking soda
1 pinch baking powder
1 dash salt
1 1/2 cups butterscotch pieces or chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1585 kcal
Category
General

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Butterscotch Blondies

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