How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterscotch-Banana Cream Pie?

You need 5 ingredients. The key ingredients include: 1 pkg. (3.5 oz.) JELL-O Butterscotch Flavor Cook & Serve Pudding, 2 cups milk, 2 bananas, divided, 1 ready-to-use graham cracker crumb crust (6 oz.), and more.

Is Butterscotch-Banana Cream Pie suitable as baking & desserts?

Yes, Butterscotch-Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butterscotch-Banana Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butterscotch-Banana Cream Pie Recipe

Name: Butterscotch-Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3.5 oz.) JELL-O Butterscotch Flavor Cook & Serve Pudding; 2 cups milk; 2 bananas, divided; 1 ready-to-use graham cracker crumb crust (6 oz.); 1 cup thawed COOL WHIP Whipped Topping

Butterscotch-Banana Cream Pie – a delicious recipe with milk, bananas, ready. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (3.5 oz.) JELL-O Butterscotch Flavor Cook & Serve Pudding
2 cups milk
2 bananas, divided
1 ready-to-use graham cracker crumb crust (6 oz.)
1 cup thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterscotch-Banana Cream Pie

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