How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash With Ginger?

You need 4 ingredients. The key ingredients include: 1 large butternut squash, 1 Tbsp. fresh ginger root, minced, 1/4 c. unsweetened apple juice, freshly ground nutmeg.

Is Butternut Squash With Ginger suitable as vegetarian?

Yes, Butternut Squash With Ginger falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butternut Squash With Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butternut Squash With Ginger Recipe

Name: Butternut Squash With Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large butternut squash; 1 Tbsp. fresh ginger root, minced; 1/4 c. unsweetened apple juice; freshly ground nutmeg

Butternut Squash With Ginger – a delicious recipe with butternut squash, fresh ginger root, apple juice, freshly ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large butternut squash
1 Tbsp. fresh ginger root, minced
1/4 c. unsweetened apple juice
freshly ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butternut Squash With Ginger

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