Warm up with this hearty Butternut Squash Soup With Pork Meatballs recipe. Made with butternut squash, parsnips, stalks thyme and olive oil. Easy step-b…
This Butternut Squash Soup With Pork Meatballs relies on simple, everyday ingredients such as large butternut squash, parsnips, peeled and chopped, stalks thyme and olive oil. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026