How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butternut Squash Pie?

You need 9 ingredients. The key ingredients include: 2 c. squash, 1/2 Tbsp. flour, 1/2 tsp. cinnamon, 1 1/2 c. sugar, and more.

Is Butternut Squash Pie suitable as baking & desserts?

Yes, Butternut Squash Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butternut Squash Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butternut Squash Pie Recipe

Name: Butternut Squash Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. squash; 1/2 Tbsp. flour; 1/2 tsp. cinnamon; 1 1/2 c. sugar; 1/2 tsp. salt; 2/3 c. melted butter; 1 c. cream; 3 beaten eggs; 1/4 tsp. nutmeg

Butternut Squash Pie – a delicious recipe with squash, flour, cinnamon, sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. squash
1/2 Tbsp. flour
1/2 tsp. cinnamon
1 1/2 c. sugar
1/2 tsp. salt
2/3 c. melted butter
1 c. cream
3 beaten eggs
1/4 tsp. nutmeg

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Quick Info

Servings
4 servings
Calories
958 kcal
Category
Baking & Desserts

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